Electric deck oven, 7.55 m², 3 floors, bakery
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  • Electric deck oven, 7.55 m², 3 floors, bakery

Electric deck oven, 7.55 m², 3 decks, 6 vents

AED188,675.70
Tax excluded
ENERGY S / LFE S Range
Electrical Energy
3 Decks
Doors / Vents 2/76 cm
Cooking Surface 7.55 m²
Maximum Temperature 300°C
Electrical Power 29 kW
ECO Power 12 kW
Steam Generators 7.5 kW
AISI 309 Heating Elements Ø 8.5 mm
Refractory Cement Slabs
Metal Reinforcement of Slabs
Digital Control with 99 Programs
Weekly programmer
Dual temperature control
2 independent probes
Top and bottom heating control
Independent steam under chambers
Stainless steel exterior cladding
Front maintenance
Chamber dimensions: 1520 x 1650 mm
External dimensions: 2080 x 2900 mm
Touch Screen (Optional)
Top/bottom heating power control (Optional)
Stainless steel hood steam extractor (Optional)
Quantity

7.55 m² electric deck oven with 76 cm openings


General presentation

The Logiudice Forni LFE-3216/76 is a professional electric deck oven from the ENERGY-S range, designed for bakeries, bakeries and catering laboratories that are looking for a comfortable cooking surface with wider openings. With its 3 decks, 2/76 cm configuration, and 7.55 m² baking surface, it offers an ideal format for baking bread and pastries on refractory slabs, with more generous front access than a 62 cm opening version.


Why this model stands out

This model stands out for its balance between loading width, controlled depth, and usable surface area. Its two 76 cm openings facilitate access to the chambers, while the 152 x 165 cm chamber allows for batch organization without resorting to the deepest models in the range. Independent top/bottom heating control, airtight electric chambers, independent steam generators, and the integrated ECO system support regular use in professional bakeries.


Key Advantages

  • 7.55 m² baking surface spread over 3 levels
  • 2/76 cm configuration for wider loading
  • 152 x 165 cm chamber suitable for regular batches
  • Refractory cement slabs with metal reinforcement
  • Independent top/bottom heating control with dual-temperature system
  • Independent steam generators located under the chambers
  • AISI 309 sheathed heating elements Ø8.5mm inserted frontally
  • Front maintenance for easy integration into bakeries

Detailed technical specifications

ReferenceLFE-3216/76
RangeENERGY-S / LFE-S
TypeFixed electric deck oven
Number of decks3 decks
Doors / mouths2/76 cm
Cooking surface7.55 m²
Chamber dimensions152 x 165 cm
External dimensions208 x 290 cm
Maximum temperature300 °C
Power electric29 kW
ECO Power12 kW
Steam Generator Power7.5 kW
Heating SystemAISI 309 Sheathed Heating Elements Ø 8.5 mm
Cooking SurfacesGrub and Refractory Cement Mixture with Metal Reinforcement
ControlsDigital 99 Programs with Weekly Timer
RegulationDual-temperature with 2 independent roof/floor probes
HumidificationIndependent humidification units under the chambers
Exterior CladdingStainless steel
ManufacturingLogiudice Forni, 100% Made in Italy according to manufacturer
PackagingCardboard pallet + pallet or cardboard pallet + wooden crate
Packaging Weight370g net or 530g net according to manufacturer

Uses and Applications

The LFE-3216/76 is suitable for professionals who want to bake bread, baked goods, and pastries with a good working width at the front. Its 76 cm openings make loading more convenient, while the 3 levels allow for batch organization without multiplying the number of levels. The refractory hearth, independent steam, and top/bottom temperature control provide the necessary foundation for consistent baking in a bakery.


Good to know before choosing

This model is relevant if the goal is to benefit from wider openings than the 62 cm versions, while maintaining a baking surface suitable for controlled professional production. Its external dimensions are 208 x 290 cm. Therefore, you must check the available frontage width, the room depth, and the accessible electrical power. The stated power is 29 kW, with an ECO power of 12 kW.


Conclusion

The LFE-3216/76 is a professional electric deck oven suitable for bakeries requiring 3 decks, 2 wide openings, and a 7.55 m² baking surface. Its design on refractory slabs, independent steam system, top/bottom control, and front maintenance make it a coherent solution for structuring daily baking on electric deck ovens.


FAQ 7.55 m² Electric Deck Oven with 76 cm Openings

What is the advantage of the 76 cm openings on the LFE-3216/76?
The 76 cm openings offer wider front access than a 62 cm configuration, which can facilitate loading depending on the bakery layout.

Is this model still suitable for a bakery with limited depth?
Yes, its external dimensions are 208 x 290 cm. However, you must check the available space in width and depth, as well as installation access.

What electrical power is required for this oven?
The stated electrical power is 29 kW. The ECO power associated with this model is 12 kW.

Does the LFE-3216/76 have independent steam generators?
Yes, it is equipped with independent steam generators located under the chambers, with a stated power of 7.5 kW.
LFE-3216/76
100 Items

Specific References

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