Electric deck oven, 9.35 m², 3 floors, bakery
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  • Electric deck oven, 9.35 m², 3 floors, bakery

Electric deck oven, 9.35 m², 3 decks, 6 vents

AED201,455.20
Tax excluded
ENERGY S / LFE S Range
Electrical Energy
3 Decks
Doors / Vents 2/76 cm
Cooking Surface 9.35 m²
Maximum Temperature 300°C
Electrical Power 37 kW
ECO Power 15 kW
Steam Generators 9 kW
AISI 309 Heating Elements Ø 8.5 mm
Refractory Cement Slabs
Metal Reinforcement of Slabs
Digital Control with 99 Programs
Weekly programmer
Dual temperature control
2 independent probes
Top and bottom heating control
Independent steam vent under chambers
Stainless steel exterior casing
Front maintenance access
Chamber dimensions: 1520 x 2050 mm
Exterior dimensions: 2080 x 3300 mm
Touch screen (Optional)
Top/bottom heating power control (Optional)
Stainless steel hood steam extractor (Optional)
Quantity

9.35 m² electric deck oven with 76 cm openings


General presentation

The Logiudice Forni LFE-3220/76 is a professional electric deck oven from the ENERGY-S range, designed for bakeries, bakeries and catering laboratories that want to increase their cooking surface while taking advantage of wider openings. With its 3 decks, 2/76 cm configuration, and 9.35 m² baking surface, it offers a format suitable for regular batches on refractory slabs, with convenient front access.


Why this model stands out

This model offers greater usable depth than the 7.55 m² version with the same opening width. Its 152 x 205 cm chamber allows for better organization of products on each level, without requiring a 3-opening front. For a bakery that wants to increase capacity while maintaining two wide openings, the LFE-3220/76 offers an attractive balance between access, surface area, and baking precision. It retains the ENERGY-S fundamentals: top/bottom heat control, independent steam generator, front heating elements, and an integrated ECO system.


Key Advantages

  • 9.35 m² baking surface spread over 3 levels
  • 2/76 cm configuration for easier loading
  • 152 x 205 cm chamber for longer firings
  • Refractory cement slabs with metal reinforcement
  • Independent top/bottom heat control with dual-temperature system
  • Independent steam generators located under the chambers
  • AISI 309 sheathed heating elements Ø8.5mm inserted frontally
  • Front maintenance for easy integration into bakeries

Detailed technical specifications

ReferenceLFE-3220/76
RangeENERGY-S / LFE-S
TypeFixed electric deck oven
Number of decks3 decks
Doors / mouths2/76 cm
Cooking surface9.35 m²
Chamber dimensions152 x 205 cm
External dimensions208 x 330 cm
Maximum temperature300 °C
Power electric37 kW
ECO Power15 kW
Steam Appliance Power9 kW
Heating SystemAISI 309 Sheathed Heating Elements Ø 8.5 mm
CooktopsGrub and refractory cement mixture with metal reinforcement
ControlsDigital 99 programs with weekly timer
RegulationDual Temperature with 2 independent roof/floor probes
HumidityIndependent humidification units under the chambers
Exterior casingStainless steel
ManufacturingLogiudice Forni, 100% Made in Italy according to manufacturer
PackagingCardboard pallet + pallet or cardboard pallet + wooden crate
Packaging weight indicated370g net or 530g net depending on packaging

Uses and applications

The The LFE-3220/76 is suitable for professionals who want to bake bread, baked goods, and pastries with a larger surface area, without needing multiple loading bays. Its two 76 cm openings facilitate front access, while the 205 cm deep chamber allows for longer baking times on each deck.

Good to know before choosing

This model is relevant if you are looking for an electric deck oven with wide openings and more usable depth than the 165 cm size. Its external dimensions are 208 x 330 cm: therefore, you should check the available width, the depth of the bakehouse, and the installation access points. The stated electrical power is 37kW, with an ECO power of 15kW.


Conclusion

The LFE-3220/76 is a professional electric deck oven suitable for bakeries that want to combine 3 decks, 2 wide openings and a cooking surface of 9.35 m². Its refractory hearth, independent steam system, top/hearth control, and front maintenance make it a coherent solution for structuring regular production on electric hearths.


FAQ 9.35 m² Electric Hearth Oven with 76 cm Openings

What's the difference with the LFE-3216/76?
The LFE-3220/76 offers a deeper chamber of 152 x 205 cm and a surface area of ??9.35 m², compared to 152 x 165 cm and 7.55 m² for the LFE-3216/76.

The 76 cm openings Do they facilitate loading?
Yes, the 2/76 cm configuration offers wider front access than a 62 cm version, which can improve loading comfort depending on the bakery layout.

How much space is needed for this model?
The stated external dimensions are 208 x 330 cm. You must check the front width, available depth, and installation access points.

What electrical power is required for the LFE-3220/76?
The stated electrical power is 37 kW. The ECO power associated with this model is 15 kW.
LFE-3220/76
100 Items

Specific References

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