Deck oven, 11.95 m², 4 decks, 8 openings

LFK-422 Ring Tube Oven 11.95 m² for increased production without widening the front

General Presentation

The Logiudice Forni LFK-422 is a ring tube steam oven with a masonry hearth designed for bakeries that want to significantly increase their baking area while maintaining a simple front configuration. With its 4 decks, 2 x 62 cm openings, and 11.95 m² baking surface, this KAPPA model meets the needs of bakers, pastry chefs, and catering establishments that process regular volumes of bread, specialty breads, and hearth-baked products.

Why this model stands out

The LFK-422 features a deep 240 cm chamber to offer increased capacity without adding a third door. This approach allows for a more compact work front while still providing a significant usable surface area. The heating system, using 27 mm diameter annular steam tubes, combined with the masonry firebox and flue, ensures consistent heat throughout the chambers. Refractory cement hearths with metal reinforcement contribute to the baking stability expected in a professional bakery oven.

Key Advantages

• 11.95 m² of baking surface in a 4-deck configuration.
• Two 62 cm openings, useful when you want to limit the width of the installation.
• 124 x 240 cm chamber for increased depth and capacity.
• Masonry firebox and masonry flues to support thermal inertia.
• Independent steam generators under the chambers, with steam venting.
• Digital control with 99 programs and automatic start, or electromechanical panel depending on the configuration.

Specifications Detailed technical specifications

Uses and Applications

The LFK-422 is suitable for bakeries and bakeries that need a surface area of ??approximately 12 m², without requiring a wider frontage. Its 4-tier configuration allows for multiple batches with good capacity per level. It can be used for baking standard breads, specialty breads, pastries, cakes, and oven-baked products requiring a stable hearth and appropriate steam.

Good to know before choosing

This model is particularly suitable if width is limited, but the bakery allows for depth. Its external dimensions of 180 x 376 cm must be considered before installation. You should also check the available power supply, access to the premises, the working clearance in front of the oven, and the potential integration with a lift or conveyor belt.

Conclusion

The LFK-422 is a suitable solution for professionals who want to increase their baking capacity while maintaining a two-door front. Its deep chamber, four decks, masonry hearth, and annular steam tubes make it an oven designed for regular production requiring thermal stability, even baking, and efficient bakehouse organization.

LFK-422 FAQ