Electric deck oven, 18.70 m², 4 floors, 12 openings

Electric deck oven 18.70 m² with 3 access openings

General presentation

The Logiudice Forni LFE-4320/76 is a professional electric deck oven from the ENERGY-S range, designed for bakeries, bakeries and catering laboratories that need a large cooking surface with wide loading openings. With its 4 decks, 3/76 cm configuration, and 18.70 m² baking surface, it allows for structured baking on refractory slabs, with convenient front access.

Why this model stands out

This model offers an ideal balance between large capacity, loading width, and usable depth. Its 228 x 205 cm chamber provides a generous work surface on each deck, while the three 76 cm openings facilitate front loading. For a bakery looking to increase its baking capacity without switching to a 4-vent front, the LFE-4320/76 offers a coherent solution, with independent top/bottom heating controls, independent steam generators, and an integrated ECO system.

Key Advantages

• 18.70 m² baking surface spread over 4 levels
• 3/76 cm configuration for wide and convenient loading
• 228 x 205 cm chamber suitable for sustained batches
• Refractory cement slabs with metal reinforcement
• Independent top/bottom heating control with dual-temperature system
• Independent steam generators located under the chambers
• AISI 309 Ø 8.5 mm sheathed heating elements inserted at the front
• Front access for easy technical access in the bakery

Detailed technical specifications

Uses and Applications

The LFE-4320/76 is suitable for professionals who need to bake bread, baked goods, and pastries with a large work surface. Its four decks allow for even baking, while the three 76 cm openings provide convenient access across the entire front. The refractory hearth, independent steam control, and top/bottom temperature adjustment allow you to adapt the settings to the bakery's needs.

Good to Know Before Choosing

This model is suitable if you are looking for a large baking surface with wide openings, without opting for a four-opening front. Its external dimensions are 284 x 330 cm: you should therefore check the available width, the depth of the bakery, installation access, and the available electrical power. The stated power is 65kW, with an ECO power of 27kW.

Conclusion

The LFE-4320/76 is a professional electric deck oven suitable for bakeries that want to combine 18.70 m² of surface area, 4 decks and 3 wide openings of 76 cm. Its 228 x 205 cm chamber, independent steam system, refractory slabs, and front maintenance make it a coherent solution for organizing regular production on electric hearths.

FAQ 18.70 m² Electric Hearth Oven with 76 cm Openings