Professional rotary oven with 18 gas/oil trays | Catering
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  • Professional rotary oven with 18 gas/oil trays | Catering
  • Professional rotary oven with 18 gas/oil trays | Catering

Rotary oven, gas/oil, 18 trays, 80x100

AED137,809.10
Tax excluded
VORTEX Range
Gas or oil fuel
Capacity: 18 griddles
Griddle sizes: 80x90 cm, 80x100 cm
Cooking area: 12.9 to 14.4 m²
Overall dimensions: 1560 x 2700 x 2680 mm
Depth with door open: 3370 mm
Maximum temperature: 300 °C
Heat output: 81 to 104 kW
Power consumption: 3.5 kW
Natural gas consumption: 6.05 m³/h
Oil consumption: 5.43 L/h
LPG consumption: 8.46 L/h
Riello F20 or Baltur oil burners BTL10
Riello FS15 or Baltur BTG15 gas burners
Hook rotation with suspended trolley
Stainless steel casing
XL iron bar steam generator
Front water drain
Manual air vent
Digital control with 99 programs
Multi-phase management
Weekly programmer
Double-glazed door with full view
Optional touchscreen
Optional programmable automatic air vent
Quantity

LFRNP 80100 Rotary Oven 18 Trays Large Capacity


General Presentation

The Logiudice Forni LFRNP 80100 is a professional rotary oven for trolley from the VORTEX range, designed for bakeries, bakeries and pastry laboratories that require a large baking capacity. It accepts 80 x 90 cm and 80 x 100 cm formats, with a usable surface area of ??12.9 m² or 14.4 m² depending on the plates used.


Why this model stands out

The LFRNP 80100 stands out due to its 18-plate capacity, its rear heat exchanger, and its hook rotation with a suspended trolley. Its stainless steel construction, standard steam generator, and 99-program digital control make it a suitable solution for the regular production of bread, pastries, cakes, and fresh or frozen pasta.


Key Advantages

  • Capacity of 18 trays for high-volume production
  • Compatible sizes: 80 x 90 cm and 80 x 100 cm
  • Cooking surface up to 14.4 m²
  • Maximum temperature of 300°C
  • Steam generator with XL iron bars
  • Digital control with 99 programmable settings

Detailed Technical Specifications

ReferenceLFRNP 80100
Oven typeProfessional rotary oven with rear exchanger
Capacity18 plates
Plate formats80 x 90 cm, 80 x 100 cm
Cooking surface12.9 m² or 14.4 m² depending on format
External dimensionsA 156 cm, B 240 + 30 cm, C 337 cm, H 230 + 38 cm
Maximum temperature300 °C
Absorption Electric 3.5 kW Compatible oil burner Riello F20 or Baltur BTL10 Compatible gas burner Riello FS15 or Baltur BTG15 Compatible pellet burner Y100 depending on configuration Gas consumption 6.05 m³/h on average Fuel consumption 5.43 L/h Average
LPG Consumption8.46 L/h on average
Pellet Consumption10.85 kg/h depending on pellet configuration
Rotation SystemHook with suspended trolley
CoveringEntirely stainless steel
Steam UnitXL iron bars with front water drainage
Steam ExtractionManual, automatic option Programmable
ControlDigital 99 programs with multi-phase management
ProgrammingWeekly programmer
Control optionsElectromechanical or touchscreen
DoorRight-hand opening, double glazing, full view
SafetyFlashing and buzzer for end of cooking
DeliveryOven unassembled or assembled as an option
Main optionsSteam extractor, trolley lift, turntable 600kg, custom hook, left-hand door, reinforced steam, hood +50cm or +80cm, automatic vent, emergency thermostat, gas regulator, technician start-up

Uses and applications

The LFRNP 80100 is suitable for professionals who need a large capacity rotary oven to organize batches on 80x90cm or 80x100cm trays. It is designed for bakeries, pastry shops, and laboratories producing bread, pastries, baked goods, or fresh and frozen pasta.


Good to know before choosing

Before choosing this model, you should check the tray size used, the required cooking surface, the available space, and the energy source on site. The LFRNP 80100 can be configured for gas, oil, or pellets, depending on the version. The consumption figures indicated correspond to standard conditions and may vary depending on usage and fuel.


Conclusion

The LFRNP 80100 is a professional rotary oven suitable for large-scale production requiring 18 trays, a large cooking surface, and a flexible energy configuration. Its stainless steel construction, steam generator, digital controls, and adaptable options make it a relevant solution for increasing capacity without sacrificing cooking consistency.


FAQ Professional Rotary Oven LFRNP 80100

What is the capacity of the LFRNP 80100?
The LFRNP 80100 has a capacity of 18 trays in 80 x 90 cm or 80 x 100 cm formats.

What cooking surface does this model offer?
The cooking surface is 12.9 m² with 80 x 90 cm trays and 14.4 m² with 80 x 100 cm trays.

Can the LFRNP 80100 run on pellets?
Yes, a pellet configuration is available with a Y100 burner and an average consumption of 10.85 kg/h.

Is this model suitable for large-scale production?
Yes. Its capacity of 18 trays and its usable surface area of ??up to 14.4 m² make it suitable for large-scale bakery and pastry production.
LFRNP 80100
100 Items

Specific References

4 other products in the category