Automatic double-cut divider 10/20 18 kg

SQA2 10/20 Automatic Rectangular Divider for Two Division Formats on a Single Machine

General Overview

The SQA2 10/20 automatic rectangular divider is designed for professionals who want to divide dough consistently while maintaining true production flexibility. Thanks to its double-cut configuration, it allows you to work with 10 or 20 divisions depending on the desired format. This versatility is particularly useful in bakeries, pastry shops, snack bars, or production facilities where several dough weights need to be prepared with the same machine base.

Why This Model Stands Out

The SQA2 10/20 model stands out with its rectangular bowl (H=110 mm) and its 18 kg dough capacity. In its 10-division configuration, it handles dough pieces from 300 to 1800 g, suitable for larger formats. In its 20-division configuration, it produces portions from 150 to 900 g, better suited to individual loaves, medium-sized dough pieces, or regular production. Automatic control with digital management helps achieve more consistent pressing and cutting results, while facilitating cycle repetition thanks to storable programs.

Key Advantages

• Double cut 10/20 to cover two weight ranges with a single divider.
• 18 kg hopper capacity, suitable for professional series.
• Additional weight ranges: 300 to 1800 g in 10 divisions and 150 to 900 g in 20 divisions.
• Digital management of pressing, cutting, and double cutting for greater consistency.
• Up to 9 storable programs to repeat settings production.
• Machine suitable for workshops that alternate between different dough formats daily.

Detailed technical specifications

Uses and Applications

The SQA2 10/20 is designed for bakeries, pastry shops, production laboratories, and catering establishments looking for a rectangular dough divider capable of handling various dough sizes. The 10-division mode is suitable for heavier dough pieces, while the 20-division mode allows for the preparation of smaller, more numerous portions. This flexibility is useful for organizing varied production without multiplying the equipment.

Good to know before choosing

Before choosing this automatic double-cut divider, it is important to check the actual dough weights used in the workshop. The 10/20 model is suitable if production alternates between dough pieces of 300 to 1800 g and dough pieces of 150 to 900 g. Hourly capacities are indicative and may vary depending on internal organization, the type of dough, and the work pace. The standard power supply is 400 V three-phase; Any other voltage must be confirmed before ordering.

Conclusion

The SQA2 10/20 is an automatic rectangular divider designed for professionals who want to combine regularity, versatility and working comfort. Its double cut, 18 kg capacity, and two weight ranges make it a coherent solution for workshops that produce several dough ball formats with the same machine.

FAQ