FMR100 Rotating Wood-Fired Gas Oven with Dome and Base 70 Pizzas/hour
General Overview
The Morello Forni FMR100 Dome and Base is a rotating wood-fired oven with a gas-heated hearth, designed for pizzerias, restaurants, and other food service establishments seeking consistent wood-fired cooking with improved thermal stability of the hearth. Its motorized rotating hearth, with variable speed and direction, promotes even cooking while reducing handling during service.
This model primarily uses wood, with an auxiliary gas system dedicated to heating the rotating hearth. It can bake 4 pizzas (30 cm diameter) per batch, with an approximate production of 70 pizzas/hour. The Dome Base finish adds an extra insulating shell made of brick-like material, designed to enhance the kiln's insulation.
Why this model stands out
The FMR100 Dome Base incorporates the technical advantages of the FMR series: rotating hearth, independent hearth heating, thermostatic control, large refractory mass, and heat recovery in the dome. The burners positioned under the rotating platform provide consistent heat to the base of the kiln, helping to maintain more even firing during production periods.
The Dome Base finish further enhances the kiln's thermal performance thanks to its insulating shell. It also gives the oven a more pronounced visual presence, suitable for pizzerias, Italian restaurants, or open kitchens where the oven contributes to the ambiance.
Key Advantages
- Motorized rotating hearth for even and consistent cooking.
- Gas heating under the hearth with thermostatic control to stabilize the cooking base.
- Primarily wood-fired, with an auxiliary gas system for the rotating hearth.
- Capacity for 4 pizzas (Ø 30 cm), suitable for controlled professional pizza production.
- Domed Base Finish with additional insulating brick-like material.
- External ash drawer for easy cleaning.
- Inteltouch System touchscreen with 3 customizable cooking programs.
- Raised wood storage compartment with removable panels for improved the cleanliness of the workspace.
Detailed technical specifications
| Reference | FMR100 |
| Shape / finish | Dome Base |
| Range | Morello Forni FMR series |
| Type | Rotary wood-fired oven with gas-heated hearth |
| Operation | Main wood-fired oven + auxiliary gas heating of the rotating hearth |
| Pizza capacity | 4 pizzas Ø 30 cm |
| Hourly production | 70 pizzas/h |
| Gas power | 11 kW |
| Power wood | 25 kW |
| Combustion air | 165 m³/h |
| Smoke temperature | 85°C |
| Dimensions A x B x H | 166cm x 177 cm x 206 cm |
| Flue outlet diameter | 25 cm |
| Mouth opening | 55 cm |
| Dome weight | 2000 kg |
| Controls | Inteltouch System touchscreen |
| Programs | 3 customizable cooking programs |
| Bottom heat | Motorized rotating bottom heat with adjustable speed and direction Variables |
| Finish | Additional insulating shell made of brick material |
| Cleaning | External ash collection drawer and patented self-cleaning system around the rotating bed |
| Equipment | Wood storage compartment with removable panels, adjustable external light, manual door |
| Installation | Clearance required 3% larger than the external dimensions of the oven |
| Handling | Forklift or pallet jack required |
| Dimensional Accuracy | Measurements in cm ±2% |
Uses and Applications
The FMR100 Coupole Base is suitable for professionals looking for a compact rotary wood-fired/gas pizza oven in the FMR range, with a more enveloping finish than the Standard version. It is ideal for pizzerias, Italian restaurants, takeaway establishments, or open kitchens wishing to combine wood-fired cooking, a gas-heated hearth, and an attractive oven presentation.
Good to Know Before Choosing
Before selecting this Coupole Base version, you must check the access dimensions, the weight of the oven, and the available handling equipment. The FMR100 Coupole Base requires a clearance 3% larger than its external dimensions. On-site assembly must be carried out by authorized Morello Forni technical personnel, and installation must be performed by qualified technicians in accordance with local standards.
Conclusion
The FMR100 Coupole Base is a professional wood-fired/gas rotary oven that combines wood-fired cooking, thermal stability of the hearth, a dome finish, and ease of use. With its capacity of 4 pizzas (Ø 30 cm), its production rate of 70 pizzas/hour, its Inteltouch System display, and its additional insulating shell, it is a coherent solution for hospitality professionals looking for a high-performance oven that is technically user-friendly and enhances the dining area.
FAQ
What is the capacity of the FMR100 Coupole Base?The FMR100 Coupole Base allows you to bake 4 pizzas (Ø 30 cm) per batch, with an approximate production rate of 70 pizzas/hour.
What is the difference between the Coupole Base and Standard versions?The Coupole Base version has an additional insulating shell made of brick-like material, while the Standard version has a more Simple.
Does the FMR100 Coupole Base only run on wood?It primarily runs on wood, with an auxiliary gas system for heating the rotating hearth.
What are the main dimensions?The main dimensions of the FMR100 Coupole Base are 166 cm x 177 cm x 206 cm, corresponding to A x W x H.
What is the flue opening size of this model?The flue opening size for the FMR100 Coupole Base is 55 cm.
