FMR110 Coupole Base Rotating Wood-Fired Gas Oven for Busy Pizzerias
General Overview
The FMR110 Coupole Base Morello Forni is a rotating wood-fired oven with a gas-heated hearth, designed for pizzerias and restaurants that want to increase their cooking speed while maintaining authentic wood-fired cooking. With a capacity of 5 pizzas (30 cm diameter) per batch and an indicative production of 90 pizzas/hour, it is ideal for establishments that need to maintain a consistent service without opting for an overly large oven.
The motorized rotating hearth, adjustable in speed and direction, assists the pizza chef by reducing manual rotation and promoting more even cooking.
The auxiliary gas heater located under the hearth provides useful thermal stability during peak production periods, while the primary operation remains wood-fired.
Why this model stands out
The Dome Base version gives the FMR110 an additional insulating shell made of brick-like material. This finish enhances the oven's thermal performance and provides a more enveloping presence, ideal for open-plan kitchens or spaces where the oven becomes a visible design element.
The FMR110 Dome Base features the Inteltouch System touchscreen, 3 customizable cooking programs, an external ash collection drawer, and a patented self-cleaning system for sediment around the rotating bed. The large refractory mass and insulation are designed to limit heat loss, with heat recovery in the dome to improve oven efficiency.
Key Advantages
- Capacity for 5 pizzas (Ø 30 cm) to accommodate a higher pizza service.
- Dome Base Finish with additional insulating shell made of brick-like material.
- Motorized rotating deck with variable speed and direction for even cooking.
- Gas heating under the deck with thermostatic control to stabilize the cooking base.
- Indicative production of 90 pizzas/hour, suitable for a structured hospitality business.
- External drip tray and ash collection for easy daily maintenance.
- Inteltouch System touchscreen with 3 cooking programs configurable.
- Wood storage box with removable panels, raised off the ground to improve the cleanliness of the work area.
Detailed technical specifications
| Reference | FMR110 |
| Shape / finish | Dome Base |
| Range | Morello Forni FMR series |
| Type | Rotary wood-fired oven with gas-heated hearth |
| Operation | Main wood-fired oven + auxiliary gas heating of the rotating hearth |
| Capacity pizzas | 5 pizzas Ø 30 cm |
| Hourly production | 90 pizzas/h |
| Power gas | 11 kW |
| Wood power | 28 kW |
| Combustion air | 167 m³/h |
| Temperature fumes | 100 °C |
| Dimensions A x B x H | 190cm x 200cm x 206cm |
| Flue outlet diameter | 25cm |
| Mouth opening | 65cm |
| Weight of dome and base | 2400kg |
| Controls | Inteltouch System touchscreen |
| Programs | 3 customizable cooking programs |
| Bottom heat | Motorized rotating bottom heat with adjustable speed and direction Variables |
| Finish | Additional insulating shell made of brick material |
| Cleaning | External ash collection drawer and patented self-cleaning system around the rotating bed |
| Equipment | Wood storage compartment with removable panels, adjustable exterior light, manual door |
| Shipping | Unassembled shipping available upon detailed quote |
| Installation | Clearance required 3% larger than the oven's external dimensions |
| Handling | Forklift or pallet jack necessary |
| Dimensional accuracy | Measurements in cm ±2% |
Uses and applications
The FMR110 Dome Base is suitable for pizzerias, Italian restaurants, takeaway establishments, and open kitchens looking for a rotary wood-fired/gas pizza oven capable of keeping up with a faster service pace. Its capacity of 5 pizzas Ø30cm makes it a suitable solution for professionals who want to increase throughput while maintaining the quality of wood-fired cooking.
Good to know before choosing
Before selecting this version, you must check the available space, access, ceiling height, and handling equipment.
The FMR110 Coupole Base measures 190cm x 200cm x 206cm and weighs 2400kg. The oven requires a clearance 3% larger than its external dimensions. On-site assembly must be carried out by authorized Morello Forni technical personnel, with installation by qualified technicians in accordance with local standards.
Conclusion
The FMR110 Coupole Base offers a good balance between capacity, consistent baking, and a more enveloping finish. With its gas-heated rotating hearth, 90 pizzas/hour capacity, Inteltouch System display, and additional insulation, it meets the needs of hospitality professionals looking for a high-performance wood-fired oven that is visible and easy to operate during service.
FAQ
What is the capacity of the FMR110 Coupole Base?The FMR110 Coupole Base can bake 5 pizzas (30 cm diameter) per batch, with an approximate production of 90 pizzas/hour.
What does the Coupole Base finish offer on this model?The Coupole Base finish adds an additional insulating shell made of brick-like material, distinguishing this version from the Standard model.
Is the FMR110 Coupole Base suitable for a kitchen Open?Yes, its dome shape is suitable for an open kitchen or a visible space, provided the dimensions, weight, and installation constraints are verified.
What dimensions are required for installation?The main dimensions are 190cm x 200cm x 206cm, with a 25cm flue outlet and a 65cm opening.
Why choose the FMR110 over the FMR100?The FMR110 offers a higher capacity with 5 pizzas (Ø 30cm) and 90 pizzas/hour, compared to 4 pizzas (Ø 30cm) and 70 pizzas/h for the FMR100.
