Rotary pizza oven wood 8 pizzas Ø30

FMR130 Standard Rotating Wood-Fired Gas Oven for High-Speed ??Pizza Production

General Overview

The FMR130 Standard Morello Forni is a rotating wood-fired oven with a gas-heated hearth, designed for pizzerias and restaurants that need to maintain a higher cooking rate while preserving the character of wood-fired ovens. With a capacity of 8 pizzas (30 cm diameter) per batch and an indicative production of 120 pizzas/hour, it is ideal for professionals seeking a significant increase in throughput during busy periods.

Its motorized rotating hearth, with variable speed and direction, makes the pizza maker's job easier by promoting more even cooking.

The oven primarily uses wood, while the auxiliary gas heater located under the hearth helps stabilize the base temperature. This combination allows for better management of cooking cycles, especially during periods of continuous demand.

Why this model stands out

The FMR130 Standard represents a significant increase in capacity within the FMR range. It maintains a simple and functional design, while offering a wood-burning power output of 35 kW and a gas power output of 14 kW for heating the hearth. The oven's large refractory mass and insulation are designed to minimize heat loss, while the heat generated under the hearth is recirculated into the dome to improve thermal efficiency.

Control is via the Inteltouch System touchscreen, with 3 customizable cooking programs. The external ash collection drawer, the raised wood storage compartment, and the patented self-cleaning system around the rotating deck make operation more comfortable in a high-volume pizza production environment.

Key Advantages

• Capacity for 8 pizzas (Ø 30 cm), suitable for busy pizzerias.
• Indicative production of 120 pizzas/hour to support busy service.
• Motorized rotating deck with variable speed and direction for even cooking.
• Gas heating under the deck with thermostatic control to stabilize the cooking surface.
• Primarily wood-fired, with a dedicated auxiliary gas system for the rotating deck.
• External ash collection and waste drawer for easy routine maintenance.
• Inteltouch System touchscreen with 3 customizable cooking programs.
• Standard finish, available in stainless steel or varnished metal depending on available data.

Detailed technical specifications

Reference	FMR130
Shape / finish	Standard
Range	Morello Forni FMR series
Type	Wood-fired rotary oven with gas-heated hearth
Operation	Main wood-fired oven + auxiliary gas heating of the rotary hearth
Capacity pizzas	8 pizzas Ø 30 cm
Hourly production	120 pizzas/h
Power gas	14 kW
wood power	35 kW fumes	110 °C
Dimensions A x B x H	212 cm x 212 cm x 194 cm
Flue outlet diameter	25 cm
Mount opening	75 cm
Standard weight	2700 kg
Controls	Inteltouch System touchscreen
Programs	3 customizable cooking programs
Bottom heat	Motorized rotating bottom heat with adjustable speed and direction Variables
Cleaning	External ash collection drawer and patented self-cleaning system around the rotating bed
Equipment	Wood storage compartment with removable panels, adjustable exterior light, manual door
Shipping	Unassembled shipping available upon detailed quote
Installation	Clearance required 3% larger than the oven's external dimensions
Handling	Forklift or pallet jack required
Dimensional Accuracy	Measurements in cm ±2%

Uses and Applications

The FMR130 Standard is suitable for pizzerias, Italian restaurants, takeaway establishments, and pizza concepts with regular or high demand. Its capacity of 8 pizzas (Ø30 cm) allows it to better handle peak orders, while the gas-heated hearth helps maintain a stable cooking surface during back-to-back orders.

Good to Know Before Choosing

This model should be carefully considered before installation. With its main dimensions of 212 cm x 212 cm x 194 cm and its weight of 2700 kg, access to the premises, handling equipment, and the site's technical constraints must be checked. The opening must be 3% larger than the oven's external dimensions. Assembly must be carried out by authorized Morello Forni technical personnel, with installation by qualified technicians according to local standards.

Conclusion

The FMR130 Standard is a professional wood-gas rotary oven designed for establishments that want to take their cooking capacity to the next level. Its indicative production of 120 pizzas/hour, its gas-heated rotating hearth, its Inteltouch System control, and its maintenance equipment make it a suitable solution for pizzerias seeking high throughput, consistency, and ease of operation.

FAQ

What is the capacity of the FMR130 Standard?
The FMR130 Standard can bake 8 pizzas (30 cm diameter) per batch, with an indicative production of 120 pizzas/hour.

Why choose the FMR130 over the FMR110?
The FMR130 offers a higher capacity: 8 pizzas (30 cm diameter) and 120 pizzas/hour, compared to 5 pizzas. Ø 30 cm and 90 pizzas/h for the FMR110.

What is the purpose of the gas heating under the hearth?
It heats the rotating hearth independently, with thermostatic control, to help maintain a stable cooking surface during service.

What dimensions are required for this model?
The main dimensions of the FMR130 Standard are 212 cm x 212 cm x 194 cm, with a 25 cm flue outlet and a 75 cm flue opening.

What points should be checked before installation?
The weight of 2700 kg and the passage must be checked. access, available handling equipment and the 3% overhang above the external dimensions of the oven.