Rotary pizza oven wood 10 pizzas Ø30

FMR150 Standard Wood-fired and Gas Rotating Oven for High-Volume Pizza Production

General Overview

The FMR150 Standard Morello Forni is the largest model in the FMR series, designed for pizzerias, Italian restaurants, and other food service establishments that need to maintain a high production rate with a wood-fired rotating deck oven. With a capacity of 10 pizzas (30 cm diameter) per batch and an indicative production of 160 pizzas/hour, it meets the needs of high-volume outlets.

This model primarily uses wood, with an auxiliary gas system dedicated to heating the rotating deck.

The motorized hearth, with variable speed and direction, supports intensive use by promoting more even cooking and reducing repetitive handling in front of the oven.

Why this model stands out

The FMR150 Standard stands out for its high production capacity while maintaining a simple and functional design. It is aimed at professionals looking for a rotary wood-fired/gas pizza oven capable of handling large volumes, without sacrificing wood-fired cooking or the stability provided by a gas-heated hearth.

The gas heating under the hearth operates with thermostatic control to help stabilize the cooking surface. The large refractory mass, oven insulation, and heat recirculation in the dome are designed to minimize heat loss. The Inteltouch System touchscreen, 3 customizable cooking programs, external ash collection drawer, and patented self-cleaning system around the rotating bed provide true ease of daily operation.

Key Advantages

• Capacity of 10 pizzas (Ø 30 cm), suitable for very busy pizzerias.
• Indicative production of 160 pizzas/hour to support even the busiest service periods.
• Motorized rotating deck with variable speed and direction for even cooking.
• Gas heating under the deck with thermostatic control to stabilize the cooking surface.
• Primarily wood-fired, with auxiliary gas heating for the rotating deck.
• Standard finish available in stainless steel or metal Varnished according to the provided specifications.
• External ash drawer for easy maintenance.
• Inteltouch System touchscreen with 3 customizable cooking programs.

Detailed Technical Specifications

Reference	FMR150
Shape/Finish	Standard
Range	Morello Forni FMR series
Type	Rotary wood-fired oven with gas-heated hearth
Operation	Primary wood-fired oven + auxiliary gas heating of the hearth Rotary
Pizza Capacity	10 pizzas Ø30 cm
Hourly Production	160 pizzas/h
Gas Power	18 kW
Wood Power	46 kW
Combustion Air	180 m³/h
Temperature fumes	120 °C
Dimensions A x B x H	230 cm x 245 cm x 220 cm
Outlet diameter fumes	25 cm
Mouth opening	82 cm
Standard weight	3900 kg
Control	Touch screen Inteltouch System
Programs	3 programs Adjustable cooking settings
Sun	Motorized rotating sundial with variable speed and direction
Finish	Standard, available in stainless steel or varnished metal
Cleaning	External ash collection drawer and patented self-cleaning system around the rotating bed
Equipment	Wood storage compartment with removable panels, adjustable exterior light, manual door
Shipping	Unassembled shipping available upon detailed quote
Installation	Required clearance 3% larger than the external dimensions of the Oven
Handling	Forklift or pallet jack required
Dimensional Accuracy	Measurements in cm ±2%

Uses and Applications

The FMR150 Standard is suitable for high-traffic pizzerias, high-volume Italian restaurants, takeaway establishments, and pizza concepts requiring consistent production during busy service periods. Its capacity of 10 pizzas (Ø 30 cm) allows for better order fulfillment, while the gas-heated hearth helps maintain a more stable cooking surface.

Good to know before choosing

This model requires careful planning of your layout. With its main dimensions of 230 cm x 245 cm x 220 cm and its weight of 3900 kg, access, available height, installation area, and handling equipment must be checked. The passageway must be 3% larger than the oven's external dimensions. Assembly must be carried out by authorized Morello Forni technical personnel, with installation by qualified technicians in accordance with local standards.

Conclusion

The FMR150 Standard is the highest capacity option in the FMR range for professionals who need to produce quickly, consistently, and with controlled wood-fired baking. Its capacity of 160 pizzas/hour, its gas-heated rotating hearth, its Inteltouch System control, and its maintenance equipment make it a suitable solution for demanding pizzerias that want to maintain their production rate during peak service periods.

FAQ

What is the capacity of the FMR150 Standard?
The FMR150 Standard can bake 10 pizzas (30 cm diameter) per batch, with an indicative production of 160 pizzas/hour.

Why choose the FMR150 over the FMR130?
The FMR150 offers a higher capacity with 10 pizzas (30 cm diameter) and 160 pizzas/hour, compared to 8 pizzas/hour. Ø 30 cm and 120 pizzas/h for the FMR130.

What is the purpose of the gas-heated hearth on this model?
The gas heating under the hearth helps stabilize the cooking base during busy periods, while maintaining primarily wood-fired operation.

What are the main dimensions required?
The main dimensions of the FMR150 Standard are 230 cm x 245 cm x 220 cm, with a 25 cm flue outlet and an 82 cm flue opening.

What points should be checked before installation?
The weight of 3900 kg and access points must be checked. at the premises, the overhang of 3% to the external dimensions, the available height and the means of handling on site.