Ring tube furnace, 7.35 m², 3 decks, 6 vents

LF-321 Ring Tube Oven 7.35 m² for Bakery

General Presentation

The Logiudice Forni LF-321 is a professional ring tube steam oven from the PRIME range, designed for baking all types of bread. With its 3 decks, 2 doors 62 cm wide, and 7.35 m² baking surface, this model is designed for bakeries and bread shops seeking consistent hearth baking, with a larger capacity than the LF-320 while maintaining a chamber width of 124 cm.

Why this model stands out

The LF-321 features a solid concrete structure with a masonry firebox and flue. Its heating system, using Ø35 mm annular steam tubes combined with a double Ø27 mm transverse tube, ensures stable heat distribution throughout the chambers. This design highlights the qualities expected of a traditional annular tube oven: thermal inertia, even baking, steam production, and a finish suitable for artisanal bread.

Key Advantages

• 7.35 m² baking surface, ideal for bakeries looking to increase their capacity without upgrading to a larger configuration.
• Even baking thanks to steam circulation in the annular tubes and the thermal mass of the masonry structure.
• Versatile operation with an oil or gas burner, and a front firebox designed for solid fuels, biofuel, or pellets.
• Digital control panel with 99 programs and an automatic start timer.
• Refractory cement hearths with metal reinforcement for stable baking over multiple batches.
• Independent steam generators located underneath Chambers with steam venting via ouras.

Detailed Technical Specifications

Uses and applications

The The LF-321 is suitable for artisan bakeries, professional bakeries, and bread-making workshops that want a ring tube bakery oven with more baking surface area than the 6.00 m² model. Its 3-deck configuration allows for organizing batches by bread type, production rate, or baking requirements, while retaining the benefits of a masonry oven with high thermal inertia.

Good to know before choosing

Before choosing this model, it is important to check the available energy supply, the space required for installation, access to the bakery, and smoke evacuation. The LF-321 measures 180 x 339 cm externally and operates with an oil or gas burner, with a front-mounted firebox designed for solid fuels, biofuel, or pellets. Commissioning by an authorized technician can be arranged to ensure the installation is safe.

Conclusion

The LF-321 is a 7.35 m² ring-tube steam oven designed for professionals seeking a good balance between capacity, consistent baking, and a compact footprint. Its masonry construction, refractory hearths, independent steam generators, and energy versatility make it a reliable solution for producing bread with stable, high-quality baking.

LF-321 Ring-Tube Oven FAQ