Electric deck oven, 16.40 m², 4 openings, bakery
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  • Electric deck oven, 16.40 m², 4 openings, bakery

Electric deck oven, 16.40 m², 4 floors, 16 openings

AED277,084.70
Tax excluded
ENERGY S / LFE S Range
Electrical Energy
4 Decks
Doors / Vents 4/62 cm
Cooking Surface 16.40 m²
Maximum Temperature 300°C
Electrical Power 64 kW
ECO Power 32 kW
Steam Generators 10 kW
AISI 309 Heating Elements Ø 8.5 mm
Refractory Cement Slabs
Metal Reinforcement of Slabs
Digital Control with 99 Programs
Weekly programmer
Dual temperature control
2 independent probes
Top and bottom heating control
Independent steam under chambers
Stainless steel exterior cladding
Front maintenance
Chamber dimensions: 2480 x 1650 mm
External dimensions: 3040 x 2900 mm
Touch Screen (Optional)
Top/bottom heating power control (Optional)
Stainless steel hood steam extractor (Optional)
Quantity

16.40 m² Electric Deck Oven for Wide Loading


General Overview

The Logiudice Forni LFE-4416-S is a professional electric deck oven from the ENERGY-S range, designed for bakeries, bakeries, and catering kitchens that require a large baking area with convenient front access. With its 4 decks, 4/62 cm configuration, and 16.40 m² baking area, it allows for large batches to be baked on refractory slabs, with a clear distribution of work across the entire width of the oven.


Why this model stands out

This model prioritizes loading width and front-loading productivity.

Its four openings facilitate access to the chambers, which can be invaluable in a bakery where the baking pace is fast. The 248 x 165 cm chamber offers a generous usable width without being one of the deepest in the range. The LFE-4416-S retains the core ENERGY-S features: firing on refractory hearths, independent electric chambers, dual-temperature top/bottom heating, independent steam generator, and an integrated ECO system.

Key Advantages

  • 16.40 m² firing area spread over 4 levels
  • 4/62 cm configuration for wide front access
  • 248 x 165 cm chamber suitable for organized firings
  • Refractory cement slabs with metal reinforcement
  • Independent top/bottom heating with dual-temperature system
  • Independent steam generators located under the chambers
  • AISI 309 sheathed heating elements Ø 8.5 mm inserted at the front
  • Electric operation without chimney or fuel supply

Detailed technical specifications

ReferenceLFE-4416-S
RangeENERGY-S / LFE-S
TypeFixed electric deck oven
Number of decks4 decks
Doors / mouths4/62 cm
Cooking surface16.40 m²
Chamber dimensions248 x 165 cm
External dimensions304 x 290 cm
Maximum temperature300 °C
Power electric64 kW
ECO Power32 kW
Steam Generator Power10 kW
Heating SystemAISI 309 Sheathed Heating Elements Ø 8.5 mm
Cooking SurfacesGrub and Refractory Cement Mixture with Metal Reinforcement
ControlsDigital 99 Programs with Weekly Timer
RegulationDual-temperature with 2 independent roof/floor probes
HumidificationIndependent humidification units under the chambers
Exterior CladdingStainless steel
ManufacturingLogiudice Forni, 100% Made in Italy according to manufacturer
PackagingCardboard pallet + pallet or cardboard pallet + wooden crate
Packaging Weight370g net or 530g net according to manufacturer

Uses and Applications

The LFE-4416-S is designed for professionals who need to bake bread, baked goods, and pastries with a wide working area. Its four openings facilitate loading across the entire front, while the four levels allow for distributing baking according to the bakery's pace. The refractory hearth, independent steam system, and top/bottom temperature control provide a reliable foundation for maintaining consistent baking.


Good to Know Before Choosing

This model requires a significant installation width, with external dimensions of 304 x 290 cm. It is suitable for bakeries that prioritize front access and available surface area per level, rather than maximum depth. The stated electrical power is 64 kW, with an ECO power of 32 kW. Front access remains a practical advantage for simplifying technical interventions.


Conclusion

The LFE-4416-S is a professional electric deck oven suitable for bakeries requiring 4 decks, 4 openings, and a baking surface of 16.40 m². Its wide loading front, refractory slabs, independent steam system, and ECO system make it a coherent solution for structuring regular production on electric hearth ovens.


FAQ 16.40 m² Electric Hearth Oven with 4 Openings

What is the advantage of the 4 openings on the LFE-4416-S?
The 4 openings offer wide access from the front, convenient for loading the chambers across the entire width and better organizing the baking batches.

What is the difference with a 3-opening model of equivalent depth?
The LFE-4416-S has a wider chamber of 248 x 165 cm and a surface area of ??16.40 m², compared to 186 x 165 cm and 12.30 m² for the LFE-4316-S.

How much space is needed to install this oven?
The stated external dimensions are 304 x 290 cm. Therefore, you must check the available front width, the room depth, and installation access.

What electrical power is required for this model?
The stated electrical power is 64 kW. The ECO power associated with this model is 32 kW.
LFE-4416-S
100 Items

Specific References

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