Rotary oven, gas/oil, 10...
Gas or oil fuel
Capacity: 10 griddles
Griddle size: 40 x 60...
The LFRC-18T-8080 is a professional gas or oil rotary oven from the FOX MAXI 18T range, designed for bakeries, pastry shops and catering laboratories that require a high cooking capacity. With its 18 trays and compatibility with the 80 x 80 cm format, it offers up to 11.52 m² of baking surface for large batches of fresh or frozen bread, pastries, or baked goods.
This 8080 model is one of the highest capacity configurations in the FOX MAXI 18T range. Its 70 kW heating power, 18-tray rack, double steam generator with cast iron balls, and baking chamber with three air fans meet the needs of bakeries that handle high-volume production and back-to-back baking. The digital control with 99 programs makes it easier to find the settings used daily.
| Reference | LFRC-18T-8080 |
| Range | FOX MAXI 18T |
| Oven Type | Professional Rotary Oven with Rack |
| Energy | Gas or Oil |
| Capacity | 18 Trays |
| Compatible Tray Sizes | 66 x 92 cm, 80 x 80 cm |
| Cooking surface in 66 x 92 cm | 10.92 m² |
| Cooking surface in 80 x 80 cm | 11.52 m² |
| Recommended products | Bread, pastries, fresh or frozen products |
| Temperature maximum | 300 °C |
| Power Thermal output: 60,000 kcal/h 70 kW 240,000 BTU/h; Electrical consumption: 2.8 kW; Oil burner: Riello F10 or Baltur BTL10; Gas burner: Riello FS10 or Baltur BTG11; Heat exchanger/firebox: Rear heat exchanger, rear access to the firebox; Cooking chamber: 3 fans Air | |
| Rotation System | Top Hook, Suspended Trolley |
| Turntable Turntable | Option available for model 8080 |
| Steam | Double steam generator with cast iron balls |
| Steam Extraction / Manual, Automatic Programmable Optional | |
| Hood | Hood with standard extraction motor |
| Control Panel | Digital with 99 storable programs |
| Programming | Analog Multiphase Management and Weekly automatic ignition timer |
| Exterior finish | Stainless steel |
| Door | Double glazing, right-hand opening |
| Lighting | 2 halogen lamps |
| Standard equipment | 1 stainless steel rotating cooking trolley |
| External dimensions A x W x H2 | 146 x (178 + 19) x 253 cm |
| Footprint C | 280 cm |
| Heights H1 / H2 | 230 cm / 253 cm |
| Packaging Dimensions | 177 x 220 x 250 cm |
| Delivery Format | Oven unassembled in 2 sections, full assembly optional |
| Equivalent Electric Version | LFRCE-18T-8080 |
| Main Options | Stainless steel steam extractor, extra charge UL-CSA, universal turntable up to 350 kg, different power than standard, automatic steam extraction, gas draft regulator, manual safety thermostat, electromechanical panel, RC3 touchscreen, 7-inch Marconi touchscreen, 4 or 8 fan speeds depending on option |
The LFRC-18T-8080 is designed for bakeries and laboratories looking for an 18-tray rotary oven with a large baking surface. It is suitable for regular and sustained production of breads, pastries, and baked goods, with an 80 x 80 cm format that is particularly advantageous for increasing capacity per cycle.
This model operates on gas or oil. The choice of burner must therefore be consistent with the energy available on site. Before installation, it is also necessary to check the installation space, rear access, fume extraction, available height, and the actual tray sizes used. For an electric version, the appropriate reference is LFRCE-18T-8080.
The LFRC-18T-8080 rotary oven is a powerful solution for professionals who want to produce high volumes, with standard steam generation and an 18-tray rack. Its cooking surface of up to 11.52 m², its thermal power of 70 kW, and its stainless steel construction make it suitable for bakeries and pastry shops with a high production rate.