Electric rotary oven with 18 trays, 80x120

LFRNPE 80120 Electric Rotary Oven for 18 Trays

General Presentation

The Logiudice Forni LFRNPE 80120 is a professional electric rotary oven for trolley, designed for bakeries, bakeries and pastry laboratories that require a very large cooking surface on 18 trays. This model from the VORTEX range accepts 80 x 120 cm, 2 x 60 x 80 cm, or 2 x 60 x 90 cm formats, with a usable surface area of ??up to 19.4 m² depending on the format used. Why this model stands out: The LFRNPE 80120 stands out thanks to its electric operation and its rotating system with a turntable, adapted to this large trolley format. Its construction, with stainless steel cladding, electric heating elements, and a maximum temperature of 300°C, allows for the organization of large batches on multiple levels. This model meets the needs of professionals who require high production capacity with an electric power supply.

Key Advantages

• Electric version with an installed power of 105 + 3.5 kW.
• Capacity of 18 trays for intensive professional production.
• Compatible with 80 x 120 cm, 2 x 60 x 80 cm, and 2 x 60 x 90 cm formats.
• Cooking surface of 17.3 m² 19.4 m² depending on the chosen format.
• Standard steam oven with XL iron bars and front water drain.
• Digital control panel with 99 programs, multi-phase management, and weekly timer.

Detailed technical specifications

Options available depending on configuration

• Steam extractor for stainless steel hood.
• Kit for attaching an external extractor to the oven.
• Mechanical or motorized lift for trolley, useful for delicate products and large production runs.
• Universal turntable with locking guides for VORTEX 80120.
• Multi-load turntable for VORTEX 80120.
• Custom attachment for existing trolleys, to be verified depending on configuration.
• Inverted oven with left-hand door opening.
• Reinforced steam generator with cast iron balls.
• Larger hood (+50 cm or +80 cm).
• Automatic steam extraction with motorized valve.
• Cooking ventilation 2 Speeds, depending on compatible power supply.
• Special voltage 208/220V for compatible electric oven.
• Manual emergency thermostat.
• Door with stainless steel sealing system.
• Assembly and commissioning by a technician, depending on installation requirements.

Uses and Applications

The LFRNPE 80120 is suitable for professionals who want to structure large-scale production with an electrical power supply. It is intended for bakeries, pastry shops, and laboratories producing bread, pastries, baked goods, or fresh and frozen pasta. Its compatibility with 80x120cm, 2x60x80cm and 2x60x90cm formats allows the cooking surface to be adapted to the actual pace of the bakery.

Good to know before choosing

Before choosing the LFRNPE 80120, you must check the available electrical power on site, the space required for installation, the size of the trays used, the type of trolley planned and the extraction requirements. This model is an electric version of the VORTEX range: it should not be confused with the gas, oil, or pellet versions of the LFRNP 80120 model.

Conclusion

The LFRNPE 80120 is a professional electric rotary oven suitable for large-scale production requiring 18 trays, a very large cooking surface, and stainless steel construction. Its rotating platform, digital control, steam generator, and adaptation options make it a suitable solution for bakeries and laboratories looking to increase their baking capacity with electric power.

FAQ Professional Rotary Oven LFRNPE 80120