160 kg fixed bowl spiral mixer

Professional Spiral Mixer 160kg 250L Bowl and Dual Speed

The PROFESSIONAL SP160 Spiral Mixer MECNOSUD is a fixed-bowl model designed for bakery and pastry production environments. It offers a maximum capacity of 160kg of dough, corresponding to a stated flour capacity of 106kg, with a 250L bowl. Its heavy-gauge steel construction and mechanical components are designed by the manufacturer for continuous use and handling tough doughs. The bowl, spiral, and central bar are made of high-strength stainless steel.

Why this model stands out

The SP160 combines two independent motors for the spiral and bowl with two automatically controlled kneading speeds. Two electronic timers manage the speeds during the cycle. The bowl also features pulse rotation and reverse rotation. This design allows professionals to have controls adapted to kneading large volumes, without confusing bowl capacity, flour capacity, and total dough quantity.

Key Advantages

• Dough capacity up to 160 kg per kneading cycle
• Flour capacity of 106 kg and bowl of 250 L
• Two kneading speeds with two electronic timers
• Two independent motors for the spiral and the bowl
• High-resistance stainless steel bowl, spiral, and central bar
• Pulse bowl rotation and reversing rotation direction
• V-belt transmission designed to limit operating noise
• Adjustable stainless steel front feet and rear wheels for easy handling

Detailed Technical Specifications

Uses and Applications

This large-capacity spiral mixer is primarily intended for bakeries and pastry shops that need to handle large batches of dough. Its 160 kg dough capacity and fixed-bowl design make it ideal for permanent installation in a laboratory or bakery. The manufacturer also presents it as suitable for tough doughs and continuous use.

Good to know before choosing

The SP160 should be selected based on actual production needs: the bowl is advertised as having a 250 L capacity, but the manufacturer clearly distinguishes this volume from the 106 kg flour capacity and the maximum 160 kg dough capacity. The documentation also illustrates a digital control panel and a water meter, without specifying whether these are standard features or optional extras. The power supply, voltage and frequency are not indicated in the brochure and must therefore be checked before installation.

Conclusion

With its fixed 250L bowl, two independent motors, two speeds and electronic controls, the SP160 is a professional kneading solution designed around a clearly documented capacity of 160kg of dough. Its features allow for a precise comparison of the model based on dough capacity, flour type, motor, and dimensions before integrating it into a production line.

FAQ

How much dough can the SP160 knead?
The maximum capacity indicated by MECNOSUD is 160 kg of dough.

What is its flour capacity?
The manufacturer states 106 kg of flour for a 250 L bowl.

Does the SP160 have multiple kneading speeds?
Yes. The documentation indicates two speeds, two electronic timers, and two independent motors for the spiral and the bowl.

Is the SP160 bowl removable?
No. The SP series is presented by MECNOSUD as a range of automatic mixers with a fixed bowl.

Are the digital control panel and water meter included as standard?
The brochure illustrates them but does not specify whether they are standard or optional. Their presence must therefore be confirmed on the specific machine.