Static wood pizza oven with 4 pizzas Ø30

MIX100-Coupole Base 4-Pizza Static Wood-Fired Pizza Oven with Dome

General Overview

The MIX100-Coupole Base 4-Pizza Static Wood-Fired Pizza Oven with Dome is an ideal solution for restaurants of moderate capacity that require perfect and consistent baking every time. It is designed to bake 4 pizzas of Ø30 cm, with a productivity of 70 pizzas/hour, while offering the flexibility of combined wood and gas operation. Thanks to its high refractory mass and auxiliary gas hearth heating, this oven ensures optimal thermal stability, perfect for superior baking results.

Main Features

• Capacity: 4 pizzas Ø30 cm Ideal for small pizzerias or restaurants requiring fast cooking.
• Productivity: 70 pizzas/hour Designed for fast and efficient service.
• Hybrid Energy: The oven can operate with wood alone or in combination with gas for optimal hearth heating.
• Heating: Auxiliary gas system with thermostatic control for precise temperature regulation.
• Dome Finish: Exterior cladding with an insulating shell made of brick material, optimizing insulation and thermal stability.
• Touchscreen Interface: The Inteltouch System screen simplifies the management of cooking parameters, while offering an intuitive interface.

Key Advantages

• Energy Flexibility: Operates with wood and/or gas, allowing for optimal energy management and more even cooking.
• Even Cooking: The high refractory mass and the hearth heating system ensure uniform heat for consistent cooking results.
• Easy Maintenance: The external ash drawer and fire grate make cleaning simple and efficient, while maintaining good hygiene.
• Energy Savings: The heat used to heat the hearth is reused in the cooking chamber, thus reducing energy consumption.
• Customization: Options such as "Sorrentino" cooktops and adjustable lights to improve cooking performance.

Detailed Technical Specifications

Applications and benefits

The MIX100-Dome Base Oven is ideal for pizzerias or restaurants with moderate capacity, wishing to optimize cooking with a high-performance and flexible oven. Its capacity of 4 pizzas Ø30 cm and its hybrid wood and gas system allow it to meet the needs of fast cooking while ensuring energy savings and perfect results.

Conclusion

The MIX100-Dome Base Oven is a high-performance, economical, and adaptable solution for restaurants requiring a versatile and reliable oven. It delivers consistent results thanks to its combined heating system and design optimized for thermal stability.

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