Static wood pizza oven volcano 4 pizzas Ø30

MIX100-Volcan Base 4-Pizza Static Wood-Fired Pizza Oven

General Overview

The MIX100-Volcan Base 4-Pizza Static Wood-Fired Pizza Oven is an ideal solution for medium-sized pizzerias seeking perfect and even baking. It can bake 4 pizzas of 30 cm diameter, with a productivity of 70 pizzas/hour. This oven is equipped with a hybrid wood + gas system that combines the advantages of the natural heat of wood and the efficiency of gas for heating the oven floor. The Volcano coating, with its insulating shell made of brick-like material, guarantees enhanced insulation for stable and even cooking.

Main Features

• Capacity: 4 pizzas Ø30 cm Perfect for small pizzerias and restaurants with moderate production.
• Productivity: 70 pizzas/hour Designed for fast and efficient service.
• Hybrid Energy: Operates with wood alone or in combination with gas for optimal hearth heating.
• Heating the Hearth: Auxiliary gas system with thermostatic control for precise temperature regulation.
• Volcano Finish: Additional insulating shell made of material Brickworks ensuring optimal thermal insulation.
• Touchscreen Interface: The Inteltouch System screen allows for easy management of cooking parameters and an intuitive user interface.

Key Advantages

• Energy Flexibility: Combined use of wood and gas for even cooking and flexible energy management.
• Even Cooking: The high refractory mass and reinforced insulation ensure constant and uniform heat.
• Energy Saving: The hearth heating system reuses heat to save energy while ensuring high-quality cooking.
• Easy Maintenance: The drip tray and ash collection system make cleaning quick and easy.
• Customizable options: Option to add special cooking surfaces for Neapolitan pizza or a wood storage compartment for added convenience.

Detailed technical specifications

Applications and benefits

The MIX100-Volcan Base Oven is ideal for pizzerias and restaurants with moderate production capacity. Its compact design and technical features allow it to efficiently meet the needs of fast cooking while ensuring consistent cooking quality. Thanks to its energy flexibility, it is particularly suited to environments where energy efficiency and cooking flexibility are priorities.

Conclusion

The MIX100-Volcan Base Oven is a high-performance and versatile oven, designed to deliver consistent cooking results while optimizing energy consumption and simplifying maintenance. With its combination of wood and gas, it represents an ideal option for restaurants and pizzerias of moderate capacity looking to combine flexibility and performance.

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