Wood-fired pizza oven for 8 pizzas Ø30, static volcano, CHR
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  • Wood-fired pizza oven for 8 pizzas Ø30, static volcano, CHR

Static wood pizza oven volcano 8 pizzas Ø30

AED90,910.43
Tax excluded
MIX range Volcano Base
Wood + gas
energy Total gas power 8 kW
Natural gas consumption 1 mc/h
LPG consumption 0.6 kg/h
Gas connection 3/4" G
Capacity 8 pizzas Ø30 cm
Productivity 130 pizzas/hour
Static cooking chamber
Cooking surface Ø 200 mm
Atmospheric radiant burners
Burners designed by Morello Forni
High refractory mass
Thermal insulation briquetted shell
Exterior cladding Volcano
Dual manual/auto operation mode
Independent heating thermostatic floor
Touch interface Inteltouch System
Thermostatic analog controls (optional)
Exterior drawer falls and ash collection
Adjustable outdoor lamp as standard
Wood box with detachable panels
Manual door
External dimensions 1800 × 2000 × 2450 mm
Mouth width 500 mm
Net weight 2200 kg
Quantity

Volcano Static Wood-Fired Pizza Oven for 8 Pizzas Ø30 - MIX 130-Volcano Base


General Overview

The Volcano Static Wood-Fired Pizza Oven for 8 Pizzas Ø30 - MIX 130-Volcano Base is a professional oven with hybrid wood + gas operation, designed for high-volume pizzerias and restaurants. With a capacity of 8 pizzas Ø30 cm, this oven is ideal for high-productivity establishments. Its high refractory mass and reinforced insulation system ensure optimal thermal stability for even and efficient cooking, while offering a productivity of 130 pizzas per hour.


Main Features

  • Capacity: Cooks 8 pizzas Ø30 cm simultaneously, perfect for fast, high-volume service.
  • Productivity: Capacity of 130 pizzas/hour, ideal for large-scale operations.
  • Hybrid Mode: Operates with wood only or wood + gas for energy flexibility to suit your needs.
  • Volcano Finish: Insulating shell made of brick-like material, optimizing thermal insulation for maximum cooking performance.
  • Bottom heating: Independent bottom heating with a thermostatically controlled gas burner, ensuring even and precise cooking.
  • Touch interface: Modern controls with the Inteltouch System for easy and intuitive management of oven functions.

Key advantages

  • Perfect cooking: Thanks to the refractory mass and reinforced insulation, this oven ensures even cooking and high thermal stability throughout the entire process.
  • Energy flexibility: The oven can be used with wood only or wood + gas, allowing you to manage energy costs according to your preferences.
  • Cost optimization: The system of Reintroducing excess heat minimizes energy consumption while maintaining exceptional performance.
  • Easy maintenance: The ash drawer and ash collection system allow for quick and easy cleaning, contributing to simplified maintenance.
  • Additional options: Choice of Sorrentino cooking surfaces for Neapolitan pizza, adjustable lamp, and wood storage for optimal cooking comfort.

Detailed technical specifications

ModelMIX 130-Volcano Base
EnergyWood + Gas
Gas power
Natural Gas Consumption1 m³/h
LPG Consumption0.6 kg/h
Capacity8 pizzas Ø30 cm
Productivity130 pizzas/hour
External Dimensions1800 × 2000 × 2450 mm
Net Weight2200 kg
Width of Opening500 mm
Exterior CoatingVolcano
Touch InterfaceInteltouch System
BurnersRadiant Atmospheric Burners
Available OptionsSorrentino Cooking Surfaces, Adjustable Lamp, Wood Storage

Applications and Benefits

The MIX 130-Volcano Base Oven is the ideal solution for restaurants, pizzerias and other professional establishments seeking optimal productivity and even baking of their pizzas. With a baking capacity of 8 pizzas Ø30 cm, it can produce up to 130 pizzas/hour, meeting the demands of fast and high-quality service. Its flexibility in use with wood only or wood + gas allows for economical energy management, while its excess heat recirculation system further optimizes costs.


Conclusion

The MIX 130-Volcano Base Oven is a high-performance and flexible choice for any food service establishment looking to combine speed, efficiency, and quality. It allows you to bake up to 8 pizzas Ø30 cm simultaneously, while being optimized for reduced energy consumption and easy maintenance. Its modern design and advanced technology make it an essential cooking appliance for professionals in the sector.


FAQ

Can the oven be used with wood only?
No, it can operate with wood only or wood + gas, allowing it to adapt to different energy needs.

Is this oven suitable for Neapolitan pizzas?
Yes, the oven is compatible with Sorrentino cooktops for perfect Neapolitan pizzas, available upon request.

Does the oven require a lot of maintenance?
No, maintenance is simplified thanks to the ash drawer and the ash collection system, allowing for quick and easy cleaning.
MIX 130-Volcano Base
100 Items

Specific References

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