Static wood mosaic pizza oven 5 pizzas Ø30

FW 110 Mosaic Static Wood-Fired Pizza Oven Refractory Dome and Traditional Even Baking

General Overview

The FW 110 Mosaic Static Wood-Fired Pizza Oven is a traditional professional oven made of refractory material, designed for pizzerias and restaurants looking to combine thermal performance with high aesthetic appeal. Part of the FW line, this model features a circular static baking chamber and a reinforced insulating dome, finished with a natural stone mosaic. It is perfectly suited for baking pizzas, bread and gourmet products.

Why this model stands out

The Mosaic Dome version of the FW110 stands out with its additional insulating shell made of brick material, combined with a decorative mosaic coating, which optimizes thermal inertia while enhancing the oven's placement in a dining room or visible space. The refractory dome is designed to efficiently refract flames towards the hearth, allowing for the simultaneous heating of the hearth and dome with a single heat source, ensuring even and consistent cooking.

Key Advantages

• Enhanced thermal insulation thanks to the refractory dome
• Traditional static cooking ideal for pizza, bread, and gourmet dishes
• Professional capacity of 5 pizzas (30 cm diameter) with a productivity of up to 75 pizzas/hour
• High refractory mass ensuring stability and consistent cooking
• External ash collection and disposal drawer for easy cleaning and combustion
• Mosaic finish in natural stone for a high-end aesthetic integration

Detailed technical specifications

Uses and applications

The FW 110 Mosaic Dome wood-fired oven is intended for artisanal pizzerias, traditional restaurants and gastronomic establishments seeking static wood-fired cooking with high thermal inertia. It is particularly well-suited for baking bread and gourmet products with the flames extinguished, thanks to the heat retained in the refractory mass.

Conclusion

Combining a refractory insulating dome, mosaic finish, and high thermal performance, the FW110 Mosaic Dome is a reliable and aesthetically pleasing professional solution for restaurants, hotels, and cafes (HORECA) looking to enhance traditional wood-fired baking.

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