PGi range Mosaic Volcano Gas/wood energy Total gas power 21 kW Natural gas consumption 1.6 m³/h Gas connection 3/4" G Capacity 6 pizzas Ø30 cm Productivity 70 pizzas/hour Static cooking chamber Cooking surface Ø 1000 mm Gas burner controlled by thermostat arch Wood fireplace next to the gas burner Atmospheric radiant burners Burners designed by Morello Forni High refractory mass Thermal insulation Briquetted shell Volcano Exterior cladding Mosaic Dual manual/auto operating mode Manual mode with flame modulator Inteltouch System touch interface Thermostatic analog controls (optional) Adjustable outdoor lamp as standard Right or left side burner (on request) Torch burner or linear ramp (optional) External dimensions 1620 × 1670 × 2160 mm Muzzle width 450 mm Net weight 1900 kg
Hybrid Wood/Gas Static Pizza Oven with Volcano Mosaic Design for 6 Pizzas Ø30: High Performance and Flexibility
General Overview
The hybrid wood/gas static pizza oven with volcano mosaic design for 6 pizzas Ø30 from the PGi100 range is designed to offer optimal performance and maximum flexibility. This hybrid model allows operation exclusively on gas, exclusively on wood, or in hybrid mode, depending on the user's needs. Thanks to a thermostat-controlled gas burner and the refractory's high thermal stability, this oven guarantees even and perfect cooking, even with closely spaced batches. Why this model stands out: The PGi100 Volcanic Mosaic stands out for its flexibility of use, offering three operating modes: gas, wood, or hybrid, allowing it to meet a variety of cooking needs. In addition to its independent gas burners, this oven features a high refractory mass and a reinforced thermal insulation system, ensuring even cooking and reduced emissions. Its mosaic volcano design optimizes insulation and reduces operating costs while offering an aesthetically pleasing and modern finish.
Key Advantages
Dual operating mode: manual and automatic, offering total control of the temperature and flame intensity.
Independent gas burners: separate heating of the dome and the cooktop for even cooking.
Reduced emissions: thanks to the optimized combustion of wood and gas, emissions are minimized.
Enhanced thermal insulation: the Volcano finish and brick-like shell ensure better heat retention and low energy consumption.
Maintenance Ease of use: external drawer for ash collection and separate combustion zones for easy cleaning.
Detailed technical specifications
Model
PGi 100 Volcan Mosaic
Energy
Wood + Gas
Total gas output
21 kW
Natural gas consumption
1.6 m³/h
Consumption LPG
1.2 kg/h
Gas connection
3/4 G
Capacity
6 pizzas Ø30 cm
Productivity
70 pizzas/h
Cooking chamber
Static
Gas burner
Thermo-controlled
Thermal insulation
Reinforced
Exterior coating
Volcano Mosaic
External Dimensions
1620 × 1670 × 1960 mm
Net Weight
1700 kg
Uses and Applications
The PGi100 Volcan Mosaic is ideal for pizzerias, restaurants, and hotels with moderate capacity. With a cooking capacity of 6 30cm pizzas simultaneously and a productivity of 70 pizzas/hour, it is perfect for low to medium demand environments. Its hybrid mode allows it to adapt to the specific needs of each batch, while offering controlled energy consumption thanks to its functionality hybrid.
Conclusion
The PGi100 Volcan Mosaïque static wood/gas hybrid oven is a versatile cooking solution, ideal for professionals seeking even cooking, energy flexibility, and easy maintenance. Its thermal performance and reduced emissions make it a sustainable investment for medium-sized establishments.
FAQ
What is the oven's cooking capacity? This oven can cook up to 6 pizzas of 30 cm in diameter at a time, with a maximum productivity of 70 pizzas per hour.
Is the oven easy to maintain? Yes, it is designed for easy maintenance thanks to an external ash drawer and separate combustion zones, allowing Quick cleaning.
Can this oven be used with gas only? Yes, this oven can operate exclusively on gas, exclusively on wood, or in hybrid mode, depending on the user's preference.
PGi range Mosaic Volcano Gas/wood energy Total gas power 21 kW Natural gas consumption 1.6 m³/h Gas connection 3/4" G Capacity 6 pizzas Ø30 cm Productivity 70 pizzas/hour Static cooking chamber Cooking surface Ø 1000 mm Gas burner controlled by thermostat arch Wood fireplace next to the gas burner Atmospheric radiant burners Burners designed by Morello Forni High refractory mass Thermal insulation Briquetted shell Volcano Exterior cladding Mosaic Dual manual/auto operating mode Manual mode with flame modulator Inteltouch System touch interface Thermostatic analog controls (optional) Adjustable outdoor lamp as standard Right or left side burner (on request) Torch burner or linear ramp (optional) External dimensions 1620 × 1670 × 2160 mm Muzzle width 450 mm Net weight 1900 kg
