Rotary pizza oven wood 10 pizzas Ø30

FMR150 Coupole Base Rotating Wood-Fired Gas Oven for Large Pizzerias

General Overview

The FMR150 Coupole Base Morello Forni is a rotating wood-fired oven with a gas-heated hearth, designed for restaurants, hotels, and cafes (HORECA) that aim for high-volume pizza production while maintaining the quality of wood-fired cooking. With a capacity of 10 pizzas (30 cm diameter) per batch and an indicative production of 160 pizzas/hour, it is ideal for high-traffic pizzerias, high-volume Italian restaurants, and pizza concepts structured around intensive service.

The motorized rotating hearth, adjustable in speed and direction, helps the pizza chef maintain even cooking across the entire surface.

The oven is primarily wood-fired, while the auxiliary gas heater located under the hearth provides valuable thermal stability during successive cooking cycles.

Why this model stands out

The Dome Base version adds an extra insulating shell made of brick-like material to the FMR150. This finish gives the oven a more enveloping presence than the Standard version, while also enhancing the overall thermal performance. It is particularly suitable for projects where the oven needs to be high-performing but also consistent with the ambiance of an open pizzeria or Italian restaurant.

The FMR150 Dome Base benefits from the large refractory mass of the FMR range, insulation designed to limit heat loss, and a heat recovery system in the dome. It also features the Inteltouch System touchscreen, 3 customizable cooking programs, an external ash collection drawer, and a patented self-cleaning system around the rotating bed.

Key Advantages

• Capacity of 10 pizzas (30 cm diameter), suitable for high-volume pizzerias.
• Indicative production of 160 pizzas/hour to support the busiest service periods.
• Dome Base Finish with additional insulating brick-like material.
• Motorized rotating deck with variable speed and direction for even cooking.
• Gas heating under the deck with thermostatic control to stabilize the cooking base.
• Primarily wood-fired, with auxiliary gas heating for the deck Rotating oven.
• External ash drawer for easy daily maintenance.
• Inteltouch System touchscreen with 3 customizable cooking programs.

Detailed technical specifications

Reference	FMR150
Shape / Finish	Dome Base
Range	Morello Forni FMR series
Type	Rotary wood-fired oven with gas-heated hearth
Operation	Main wood-fired oven + auxiliary gas heating of the hearth Rotary
Pizza Capacity	10 pizzas Ø30 cm
Hourly Production	160 pizzas/h
Gas Power	18 kW
Wood Power	46 kW
Combustion Air	180 m³/h
Temperature fumes	120 °C
Dimensions A x B x H	230 cm x 245 cm x 234 cm
Outlet diameter fumes	25 cm
Mouth opening	82 cm
Dome weight Base	4000 kg
Control	Inteltouch System touch screen
Programs	3 Configurable cooking programs
Sun	Motorized rotating sundial with variable speed and direction
Finish	Additional insulating shell made of brick material
Cleaning	External ash collection drawer and patented self-cleaning system around the rotating bed
Equipment	Wood storage compartment with removable panels, adjustable exterior light, manual door
Shipping	Unassembled shipping possible upon detailed quote
Installation	Required clearance 3% larger than the external dimensions of the Oven
Handling	Forklift or pallet jack required
Dimensional Accuracy	Measurements in cm ±2%

Uses and Applications

The FMR150 Dome Base is designed for high-volume pizzerias, Italian restaurants with large order volumes, busy takeaway establishments, and open kitchens where production needs to flow smoothly. Its capacity of 10 pizzas (Ø 30 cm) allows it to better handle peak service times, while the gas-heated hearth helps maintain a more stable cooking surface.

Good to know before choosing

This model requires careful planning of its installation. The FMR150 Coupole Base measures 230cm x 245cm x 234cm and weighs 4000kg. Therefore, access, available height, the installation area, and handling equipment must be checked before approval. The opening must be 3% larger than the oven's external dimensions. Assembly must be carried out by authorized Morello Forni technical personnel, with installation by qualified technicians in accordance with local standards.

Conclusion

The FMR150 Coupole Base is a solution designed for professionals who want to ensure a very high firing rate with a rotary wood-fired oven. Its capacity of 160 pizzas/hour, its gas-heated hearth, its Dome Base finish, and its Inteltouch System control make it suitable for ambitious pizza projects, where consistency, ease of use, and oven presentation are just as important as throughput.

FAQ

What is the capacity of the FMR150 Dome Base?
The FMR150 Dome Base can bake 10 pizzas (30 cm diameter) per batch, with an indicative production of 160 pizzas/hour.

What does the Dome Base finish offer on the FMR150?
It adds an extra insulating shell made of brick-like material and gives the oven a more enveloping shape than the Standard version.

Why choose the FMR150 over the FMR130?
The FMR150 offers a higher capacity with 10 pizzas Ø30cm and 160 pizzas/h, compared to 8 pizzas Ø30cm and 120 pizzas/h for the FMR130.

What are the main dimensions required?
The main dimensions of the FMR150 Dome Base are 230cm x 245cm x 234cm, with a 25cm smoke outlet and an 82cm opening.

What points should be checked before installation?
The weight of 4000 kg, a height of 234 cm, access to the premises, a 3% overpass and the handling equipment available on site.