Electric rotary oven with 18 trays, 80x80

LFRNPE 8080 Electric Rotary Oven for 18 Trays

General Presentation

The Logiudice Forni LFRNPE 8080 is a professional electric rotary oven for trolley, designed for bakeries, bakeries and pastry laboratories that require even baking on 18 trays. This model from the VORTEX range accepts 66 x 92 cm and 80 x 80 cm formats, with a cooking surface of 10.9 m² or 11.5 m² depending on the format used.

Why this model stands out

The LFRNPE 8080 stands out due to its electric operation, suitable for installations that do not wish to use a gas, oil, or pellet burner. Its stainless steel casing, its hook rotation system with suspended trolley, and its maximum temperature of 300°C allow for regular batching on multiple levels. Its comfortable working surface makes it a suitable solution for sustained professional production.

Key Advantages

• Electric version with an installed power of 61 + 3.5 kW.
• Capacity of 18 trays for professional bakery and pastry production.
• Compatible with 66 x 92 cm and 80 x 80 cm formats.
• Cooking surface of 10.9 m² or 11.5 m² depending on the chosen format.
• Standard steam generator with XL iron bars and front water drain.
• Digital control with 99 programs, multi-phase management and weekly programmer.

Detailed technical specifications

Options Available Depending on Configuration

• Steam extractor for stainless steel hood.
• Kit for attaching an external extractor to the oven.
• Mechanical or motorized lift for trolley, useful for delicate products and large items productions.
• Reinforced turntable up to 600 kg for models 6080, 8080 and 80100.
• Universal turntable with locking guides up to 600 kg.
• Custom hitch for existing trolleys, to be checked according to configuration.
• Inverted oven with left-hand door opening.
• Reinforced steam generator with cast iron balls.
• Larger hood (+50 cm or +80 cm).
• Automatic steam extraction with motorized valve.
• 2-speed cooking fan, depending on compatible power supply.
• Special voltage 208/220 V for compatible electric oven.
• Increased power on certain ovens Electrical.
• Emergency manual thermostat.
• Door with stainless steel sealing system.
• Assembly and commissioning by a technician, depending on installation requirements.

Uses and Applications

The LFRNPE 8080 is suitable for professionals who want to organize regular batches on 66 x 92 cm or 80 x 80 cm trays, with an electrical power supply. It can be used for baking bread, pastries, baked goods, and fresh or frozen pasta. Its 18-tray capacity and usable surface area of ??up to 11.5 m² allow it to meet sustained production needs in bakeries and laboratories.

Good to know before choosing

Before choosing the LFRNPE 8080, you should check the available electrical power on site, the tray format used, the space required for installation, and the options useful for production speed. This model is an electric version of the VORTEX range: it should not be confused with the gas, oil, or pellet versions of the LFRNP 8080 model.

Conclusion

The LFRNPE 8080 is a professional electric rotary oven suitable for bakeries and laboratories that require an 18-tray capacity, a large baking surface, and stainless steel construction. Its digital control, steam generator, and adaptability options make it a relevant solution for structuring regular production with electric power.

FAQ Professional Rotary Oven LFRNPE 8080