Static wood pizza oven 8 pizzas Ø30

Static Wood-Fired Pizza Oven for 8 Pizzas Ø30 - MIX 130

General Overview

The Static Wood-Fired Pizza Oven for 8 Pizzas Ø30 - MIX 130 is the ideal equipment for catering professionals, combining performance, energy efficiency, and reliability. This hybrid oven offers the possibility of baking up to 8 pizzas Ø30 cm simultaneously thanks to its wood and gas heating system, with a high refractory mass and reinforced insulation for optimal thermal stability. It is particularly suitable for pizzerias and establishments with high production volumes.

Main Features

• Capacity: Simultaneous cooking of 8 pizzas Ø30 cm, perfect for high-volume pizzerias.
• Productivity: Capacity of 130 pizzas/hour, offering high output while maintaining consistent cooking quality.
• Hybrid Mode: Operates with wood only or wood + gas, offering maximum flexibility depending on your needs.
• Standard Finish: Exterior cladding in stainless steel or varnished metal, allowing for greater durability and easy cleaning.
• Heating the Baking Pan: The heating system consists of a gas burner with thermostatic control, ensuring even cooking and efficient temperature management. the heat.
• Touchscreen Interface: Easy and intuitive controls thanks to the standard Inteltouch System.

Key Benefits

• Even Cooking: Thanks to its high refractory mass and independent hearth heating system, this oven ensures even cooking while preserving the aromas and textures of pizzas.
• Energy Flexibility: The oven can be used with wood only or wood + gas, allowing you to manage your energy costs according to your preferences.
• Energy Saving: Excess heat used to heat the hearth is reintroduced into the cooking chamber, optimizing the oven's energy consumption.
• Easy Maintenance: The The ash drawer and ash collection system make oven maintenance quick and easy, while ensuring a clean and efficient cooking area.
• Customization options: Special "Sorrentino" cooking surface options for Neapolitan pizzas, adjustable lamp, and wood storage compartment for customization to suit your needs.

Detailed Technical Specifications

Applications and Benefits

The MIX 130 Oven is designed for pizzerias, restaurants, and other high-volume establishments where the rapid production of quality pizzas is essential. It allows for the simultaneous baking of up to 8 pizzas (30 cm diameter), with a productivity of 130 pizzas/hour, while offering the flexibility to use either wood only or wood + gas. This high-performance oven optimizes energy consumption while maintaining even, high-quality cooking.

Conclusion

The MIX 130 Oven is an ideal choice for professionals looking for a large-capacity oven that offers both energy flexibility and cost-effectiveness. Its baking capacity of 8 pizzas (30 cm diameter) and its productivity of 130 pizzas/hour meet the demands of high-volume production establishments. This is a sustainable investment for those looking to combine performance, energy efficiency, and ease of maintenance.

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