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The LFRCE-18T-8080 is a professional electric rotary oven from the FOX MAXI 18T range, designed for bakeries, pastry shops and catering laboratories that require a very large cooking surface. With its 18 trays and compatibility with the 80 x 80 cm format, it offers up to 11.52 m² of usable surface area for baking bread, pastries, and baked goods, fresh or frozen.
This electric version is the highest capacity configuration in the FOX MAXI 18T range. It combines sheathed heating elements located at the rear of the oven, a baking chamber with three air fans, an 18-tray rack, and a double steam generator with cast iron balls. This model is designed for professionals who want to handle large batches with a programmable solution, equipped with a digital panel offering 99 programs and a weekly automatic ignition timer.
| Reference | LFRCE-18T-8080 | |
| Range | FOX MAXI 18T | |
| Oven Type | Professional Rotary Oven with Rack | |
| Energy | Electric | |
| Capacity | 18 Trays | |
| Compatible Tray Sizes | 66 x 92 cm, 80 x 80 cm Cooking surface (66 x 92 cm): 10.92 m² Cooking surface (80 x 80 cm): 11.52 m² Recommended products: Bread, pastries, fresh or frozen products Maximum temperature: 300°C Electrical power ECOPOWER | 43.5 + 2.8 kW |
| Standard electrical power | 52.2 + 2.8 kW | |
| Heating | Sheathed heating elements at the rear of the oven | |
| Cooking chamber | 3 air fans | |
| Rotation system | Top hook, suspended trolley | |
| Turntable tray | Option available for model 8080, up to 350 kg depending on Option | |
| Mist | Double mist unit with cast iron balls | |
| Oura / mist extraction | Manual, automatic programmable optional | |
| Hood | Hood with standard extraction motor | |
| Control Panel | Digital with 99 storable programs | |
| Programming | Analog multiphase management and weekly automatic ignition programmer | |
| Exterior Cladding | Stainless steel | |
| Door | Double glazing, opening to Right | |
| Lighting | 2 halogen lamps | |
| Standard equipment | 1 stainless steel rotating cooking trolley | |
| External dimensions A x W x H2 | 146 x (178 + 19) x 253 cm | |
| Footprint C | 280 cm | |
| Heights H1 / H2 | 230 cm / 253 cm | |
| Packaging Dimensions | 177 x 220 x 250 cm | |
| Delivery Format | Unassembled oven in 2 sections, full assembly optional | |
| Equivalent Gas/Oil Version | LFRC-18T-8080 | |
| Main Options | Stainless steel steam extractor, UL-CSA supplement, 208/220V for electric ovens with a power rating above 50kW, universal turntable, power ratings other than standard, automatic steam extraction, manual emergency thermostat, control panel Electromechanical, RC3 touchscreen, 7-inch Marconi touchscreen, 4 or 8 fan speeds depending on the option |
The LFRCE-18T-8080 is suitable for professionals who want to produce large-format bread, pastries, and sweets with a high usable surface area and a reliable power supply. It can meet the needs of a high-volume bakery, a production pastry shop, a catering kitchen, or any business that produces a continuous batch of bread, pastries, and sweet products with a need for consistency.
This model requires a thorough check of the electrical installation, especially for standard power outputs. You should also check the available height, installation space, rear access, fume extraction, and the actual tray sizes used. For gas or oil operation, the appropriate reference is LFRC-18T-8080.
The LFRCE-18T-8080 rotary oven is a high-capacity electric solution for workshops that want to maximize their cooking surface. With its 18 trays, standard steam system, stainless steel trolley, 99 programs, and 80 x 80 cm compatibility, it is designed for the most demanding bakery and pastry productions in the FOX MAXI range.