500mm 400V Floor-Standing Dough Roller for Bakery and Pastry
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  • 500mm 400V Floor-Standing Dough Roller for Bakery and Pastry

500 mm 400 V Floor Rolling Mill

AED25,349.50
Tax excluded

SB-ST-SF Series
Power Supply 400/50/3
Power 0.55 kW
Table Length 1000 mm
Cylinder Length 500 mm
Cylinder Diameter 60 mm
Cylinder Opening 0 to 36 mm
Outfeed Conveyor Speed ??35 m/min
Chrome-plated and ground rolling cylinders
Easily removable scrapers
Folding tables
Manual control on the machine
Foot pedal control as standard
Electrical installation with low-voltage controls
Dimensions A × B × C 500 × 1100 × 2370 mm
Dimensions with packaging 2150 × 1200 × 1120 mm
Weight 200 kg
Weight with packaging 245 kg

Quantity

Professional Floor Rolling Mill 500 mm

General Overview

The ST500-100 is a professional floor rolling mill designed for professionals seeking a stable, easy-to-read, and more comfortable rolling station for everyday use. In this version, the 1000 mm tables provide a larger working area, which is particularly advantageous when ease of use at the workstation is a key operational criterion. This model is consistent with the Mecnosud range: a machine with a clear design, suitable for working with different types of dough and designed for regular use in the hospitality industry.

Why this model stands out

The ST500-100 combines the range's fundamental technical features with a pedestal-mounted design that provides a more structured workstation. It features chrome-plated and ground cylinders, an adjustable opening from 0 to 36 mm, folding work surfaces, and easily removable scrapers. Its 1000 mm table length offers greater comfort than a shorter version, while maintaining a coherent configuration for daily professional use. With an outfeed conveyor speed of 35 m/min, a power of 0.55 kW, a 400/50/3 power supply, and a standard foot pedal control on the ST series, this model is designed for a stable and well-organized work environment.

Key Advantages

  • Pedestal version for a more stable and structured workstation.
  • 1000 mm tables for greater ease in daily dough handling.
  • Standard foot pedal control on the ST series, useful for regular use.
  • Foldable work surfaces and removable scrapers for easy maintenance and organization of the workstation.
  • Chrome-plated and ground cylinders for consistent rolling and clear technical readouts.

Detailed technical specifications

Reference ST500-100
Type Professional floor rolling mill
Series SB-ST-SF
Table length 1000 mm
Cylinder length 500 mm
Cylinder Diameter 60 mm
Cylinder Opening 0 to 36 mm
Output Conveyor Speed 35 m/min
Power 0.55 kW
Power Supply 400/50/3
Weight 200 kg
Cylinders Chrome-plated and ground
Scrapers Easily removable
Worktops Foldable
Controls On the machine
Foot pedal control Standard on the ST series
Electrical installation Low voltage controls

Uses and applications

The ST500-100 is suitable for professionals who want a professional dough sheeter on A base for working with different types of dough in a more comfortable and better-structured workstation. It can be used in a bakery or pastry shop, as well as in hotels and restaurants when a base-mounted machine is preferred over a countertop version. This configuration can be relevant for establishments that want a dedicated, stable, and more open workstation for everyday use.

Good to know before choosing

The ST500-100 is particularly appealing if you are looking for a compromise between workstation stability and a more generous working length. Its 1000 mm tables offer a real difference in ease of use compared to a shorter version, while remaining within a clear product range. This model operates in 400/50/3 and maintains a fixed speed of 35 m/min. If your priority is variable speed or an even more advanced workstation, it may be useful to compare it with other versions in the series. Here, the model's main advantages lie in operator comfort, stability, and ease of use.

Conclusion

The ST500-100 is a solid professional floor-standing rolling mill for trades that want a stable machine, more versatile in its use, and with clear specifications. With its 1000 mm tables, 500 mm rollers, adjustable opening from 0 to 36 mm, standard foot pedal control on the ST series, and features designed for easy maintenance, it offers a reliable solution for consistent dough processing in a professional environment. FAQ: Does the ST500-100 provide a real improvement in comfort at the workstation? Yes, its 1000 mm tables offer a larger working area, which can improve ease of daily use. Why choose a pedestal version rather than a countertop model? Because a professional dough sheeter on The base can offer a more stable, structured, and better-integrated workstation within a dedicated work organization.

Does the ST500-100 have a foot pedal control?
Yes, the manufacturer indicates a foot pedal control as standard for the SF and ST series.

What features facilitate maintenance of this model?
The range mentions easily removable scrapers and folding work surfaces, two useful features for cleaning and managing the workstation.

What power supply is required for the ST500-100?
The ST500-100 operates on 400/50/3. It is therefore necessary to check the compatibility of the installation before selecting it.

ST500-100
100 Items

Specific References

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