Semi-automatic double-cut divider 10/20 18 kg

Vitella 10/20 Semi-Automatic Double-Cut Divider: Two Division Formats on a Single Machine

General Overview

The Vitella SQSA 10/20 is a semi-automatic double-cut divider designed for bakeries that need to alternate between two division formats. It allows for 10 divisions for heavier dough pieces or 20 divisions for lighter dough pieces, while maintaining the same hydraulic operating principle.

This model belongs to the Vitella range of semi-automatic dividers and presses. It operates with a double-acting cylinder for both the pressing and cutting phases.

The main functions are controlled by a joystick: pressing only, pressing with cutting, knife lowering, and knife cleaning.

Why this model stands out

The SQSA 10/20 stands out thanks to its dual cutting system. In the 10-division configuration, it covers a range of 300 to 1800 g. In the 20-division configuration, it can handle weights from 150 to 900 g. This dual functionality is essential for choosing the right model: it's not just a simple 20-division divider, but a machine designed for two portioning needs.

Its rectangular bowl, 110 mm high, offers a capacity of 18 kg. Productivity varies depending on the configuration used: 1200 pieces/hour with 10 divisions and 2400 pieces/hour with 20 divisions.

Key Advantages

• Double 10/20 cutting for varying dough piece sizes.
• 10-division configuration for dough pieces from 300 to 1800 g.
• 20-division configuration for dough pieces from 150 to 900 g.
• Hydraulic control via lever for pressing and cutting.
• 18 kg bowl capacity according to the manufacturer's table.
• Clear work cycle with manual hood opening.

Detailed Technical Specifications

Uses and Applications

The SQSA 10/20 semi-automatic double-cut divider is suitable for bakeries, pizzerias, caterers, institutions, and food service establishments that alternate between several dough sizes. It is particularly relevant when the workshop needs to switch from heavy dough pieces to lighter portions without choosing a machine limited to a single configuration.

Good to know before choosing

The SQSA 10/20 should not be confused with a standard SQSA 20. Here, the added value comes from the double cut: 10 divisions with a 100 x 200 mm pressino, or 20 divisions with a 100 x 100 mm pressino. For installation, the height with the hood open reaches 1600 mm.

Conclusion

The Vitella SQSA 10/20 is a semi-automatic double-cut divider suitable for productions requiring greater flexibility in dough selection. With its 18 kg capacity, two division configurations, and hydraulic lever control, it allows for structuring dough portioning into several formats.

FAQ

What is the double cut on the SQSA 10/20 used for?
The double cut allows you to work with 10 divisions for dough pieces from 300 to 1800 g, or with 20 divisions for dough pieces from 150 to 900 g.

What is the difference between the SQSA 10/20 and the SQSA 20?
The SQSA 10/20 offers two cutting configurations. A standard SQSA 20 corresponds to a single 20-division configuration.

What is the tank capacity of the SQSA 10/20?
The tank capacity indicated for this double-cut version is 18 kg.

What is the productivity depending on the chosen configuration?
The hourly capacity is 1200 pieces/hour with 10 divisions and 2400 pieces/hour with 20 divisions.